Our custom-made 25 piece wooden signature gift boxes, beautifully tied
with our classic ribbon, make a perfect gift for the holidays. Master
chocolatier Gerard Mendis creates his celebrated gourmet chocolates in
small batches using premium Swiss and Belgian chocolate. The result:
astonishingly fresh chocolates that have a snap, sheen and bold
flavours unrivaled in Sri Lanka. Our scrumptious array of chocolates
includes traditional velvety ganaches, buttery caramels and luscious
pralines as well as chocolates infused with surprising flavours such as
lemongrass, chili, mango, bee’s honey and passion fruit.