Inspired by the modern Dutch painter, Piet Mondrian, we are proud to introduce our contemporary version of a traditional Battenberg cake. It’s a chocolate and vanilla creation that echoes the cool geometric design of a Mondrian painting. The cake has a moist interior with delicious buttercream, covered in scrumptious marzipan and accented by bold chocolate lines, angles and circles (weight = 1 kilogram).
Acclaimed as Sri Lanka’s leading pastry chef, Gerard Mendis wows his customers with European-style cakes that combine breathtaking designs with rich, indulgent flavours. His scrumptious range of cake and pastry offerings run the gamut from moist, fluffy cakes to savour at tea time to luxurious creations perfect for the grand finale of any celebratory occasion.